Every day 11 AM to 10 PM
Apps & Soups
HOUSE MADE BUTTERNUT SQUASH SOUP
| 12.00 |
chive crema, toasted pumpkin seeds
ROMA TOMATO BRUSCHETTA
| 15.00 |
Feta cheese, garlic aioli, balsamic glaze
OLIO MEDITERRANEAN PLATTER
| 20.00 |
Hummus, baba ghanoush, bruschetta, grilled pita points, falafel
MARGHERITA FLATBREAD
| 18.00 |
Fire roasted tomato sauce, fresh mozzarella, heirloom grape tomato, roasted garlic confit, olive oil, basil pesto
Salads
PROTEIN YOUR SALAD
Add: Falafel $12 ,Grilled chicken breast $12, Salmon $15 , Steak $15 or Shrimp $15
Add: Falafel $12 ,Grilled chicken breast $12, Salmon $15 , Steak $15 or Shrimp $15
SESAME CRUSTED TUNA SALAD
| 23.00 |
Kale, red cabbage, red bell pepper, heirloom carrot, vermicelli noodles, crispy corn strips, sesame dressing
BUDDHA BOWL
| 22.00 |
Kale, apple cider vinaigrette, corn, sweet potato, quinoa, puy lentil, pumpkin seed, falafel, cucumber, tomatoes, green goddess crema
PEACH & ARUGULA SALAD
| 21.00 |
caramelized granny apples, carrot, citrus segments, goat cheese, spicy pecans, smoked peach vinaigrette
CAESAR SALAD
| 16.00 |
Parmesan, chefs choice dressing, herb croutons, lemon (bacon available upon request)
Mains
CHIPOTLE SALMON
| 35.00 |
wild rice pilaf, seasonal vegetables, pineapple mango salsa
THE OLIO BURGER
| 23.00 |
$1 from every burger sold is donated to the Children Miracle Network
Local beef burger , lettuce, tomato, dill pickle, cheddar, mushroom, onion
BEYOND MEAT BURGER AVAILABLE (vegetarian)
Local beef burger , lettuce, tomato, dill pickle, cheddar, mushroom, onion
BEYOND MEAT BURGER AVAILABLE (vegetarian)
HAVARTI GRILLED CHEESE
| 22.00 | ||
| Add maple bacon or chicken strips | 7.00 |
spiced Havarti & aged cheddar, toasted sour dough, pickles
BRAISE LAMB SHANK
| 40.00 |
chive garlic mash, snack peppers, seasonal vegetable, and au jus
FLATIRON ANGUS STEAK
| 32.00 |
creamy au gratin potatoes balsamic red onion, seasonal market vegetables, avocado chimichurri, au jus
CHEFS FEATURED OMELETTE
| 22.00 |
Chef's inspiration with fries or market greens
HUMMUS VEGAN BOWL
| 24.00 |
Sweet potatoes, black bean & corn salsa, olives, plant-based crumble, arugula, balsamic glaze, olive oil, pita bread
Desserts
STRAWBERRY CHAMPAGNE CHEESECAKE
| 12.00 |
vanilla sauce, raspberry sauce, berries
VEGAN CARROT CAKE
| 12.00 |
Coconut caramel sauce, seasonal berries
Vegetarian Gluten Free Dairy Free Vegan* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
